Process flow
Know how your CTC tea is made!
HOW IS YOUR CUP OF TEA MADE?
With a pluck to pack process, we ensure the perfect flavour and aroma of Assam tea to enhance your drinking experience.
1
PLUCKING
Fine Green Tea Leaves are plucked from the nearby farms which is transported to the tea factory.
2
WITHERING
The green leaves are softened and the excess water is expelled for further processing of teas.
3
CTC
The leaves are passed through a series of cylindrical rollers with hundreds of sharp teeth that crush, tear, and curl the tea into small, hard pellets
1
PLUCKING
Fine Green Tea Leaves are plucked from the nearby farms which is transported to the tea factory
2
WITHERING
The green leaves are softened and the excess water is expelled for further processing of teas.
3
CTC
The leaves are passed through a series of cylindrical rollers with hundreds of sharp teeth that crush, tear, and curl the tea into small, hard pellets
4
FERMENTATION
Oxidising the teas at an ideal temperature for its flavour and aroma.The teas change their colour at this stage.
5
DRYING
The tea made is dried to reduce the moisture and increase the shelf life.
6
SORTING
The teas are sorted,screened and graded according to their sizes.
4
FERMENTATION
Oxidising the teas at an ideal temperature for its flavour and aroma.The teas change their colour at this stage.
5
DRYING
The tea made is dried to reduce the moisture and increase the shelf life.
6
SORTING
The teas are sorted,screened and graded according to their sizes.
7
PACKING
&
DISPATCH
Packed and dispatched to send happiness at your home in a warm cup of tea.
7
PACKING
&
DISPATCH
Packed and dispatched to send happiness at your home in a warm cup of tea.